Standards
BSCI (Business Social Compliance Initiative)
An initiative that helps companies ensure that their suppliers respect fair working conditions and human rights in production processes through the establishment of a common code of conduct.
SMETA (Sedex Members Ethical Trade Audit)
An audit methodology that checks compliance with ethical principles in areas such as working conditions, health and safety, as well as environmental impact within organizations.
SA8000 (Social Accountability International)
An international standard aimed at improving working conditions, focusing on workers' rights and promoting fair treatment.
RSCI (Responsible Supply Chain Initiative)
An initiative that provides a framework for companies in the automotive industry to adhere to social, ethical, and environmental standards in their supply chains.
RBA (Responsible Business Alliance)
Focuses on promoting sustainability and ethical practices in global supply chains, particularly in the electronics industry.
WRAP (Worldwide Responsible Accredited Production)
A certification that confirms that factories implement responsible manufacturing practices, including safe and fair working conditions and compliance with laws.
PSCI (Pharmaceutical Supply Chain Initiative)
Aims to improve ethical and responsible practices within the pharmaceutical supply chain.
ISO 9001:2015
A quality management system aimed at increasing customer satisfaction and continuous improvement.
ISO 14001:2015
An environmental management system that helps organizations improve their environmental performance.
ISO 45001:2018
An occupational health and safety management system that creates a safe and healthy work environment.
ISO 50001:2018
An energy management system that optimizes energy consumption in organizations.
ISO 26000:2010
Guidelines for integrating socially responsible business practices within organizations.
ISO 37000:2021
Governance of organizations – Guidelines for good governance and decision-making.
ISO 27001:2022
An information security management system aimed at protecting sensitive information and managing risks.
FSSC 22000
A food safety management system – A certification scheme for ensuring food safety.
IFS Food
A standard aimed at products and production processes, in order to assess the ability of food manufacturers to produce safe, authentic, and high-quality products in compliance with legal requirements and customer specifications.
IFS PACSecure
A standard designed to assess the manufacturing and conversion processes of packaging materials regarding product safety, quality, and compliance with customer requirements and regulations.
BRC Food Safety
A standard that sets requirements for food safety, quality, and operational criteria within the food manufacturing and processing industries.
BRC Packaging
A standard for hygienic and sanitary safety of food packaging and all materials that come into contact with food, consumer products, as well as secondary and tertiary packaging for all purposes.
Organic
Certification of organic products – Ensures compliance with organic farming standards.
Naturland
Certification of organic products – Integration of ecological and socially responsible practices into organic production.
Global Gap
A certification standard for agricultural products that promotes safe and sustainable farming practices worldwide.
GRASP
A social practice within the Global GAP standard – Assessment of social responsibility on farms.
